Scroll Down for Menu and Information
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COCKTAILS
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ROSE SANGRIA spanish rosé | brandy | strawberry eau de vie | rosé vermouth | pomegranate | club soda
WHISKEY ROOT buffalo trace bourbon | apple cider | lemon | spiced syrup | pomegranate
FUEGO ROJO corazón añejo | cranberry reduction | lime | spiced syrup | rosemary | hellfire bitters
PUMPKIN SPICE RUSSIAN apricot brandy | house cinnamon liquor | tia maria | espresso | pumpkin spice
CHEESE & CHARCUTERIE
FUET (Osona)
pork sausage | sweet | mild spice
JAMÓN SERRANO (Andalucía)
spanish ham | dry-cured | black Iberian pig
MANCHEGO (La Mancha)
cured sheep's milk I firm | sharp | piquant
MILL DANCE SMOKE GOUDA (Netherlands)
pasteurized cows milk | semi firm | smoked taste
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TAPAS & ENSALADAS
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AUTUMN SALAD
apple | butternut squash | onion | arugula
sherry maple vinaigrette | dukkah spice
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ROASTED BEET SALAD
valdeón cheese | mix greens
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STEAK PINTXOS (Creekstone Farm)
hanger steak | truffle
ROASTED TURKEY BREAST
gravy | rosemary | garlic | scallions
BISCUITS+GRAVY (Crack of Dawn)
spiced ground lamb | sweet potato biscuit |
parsley | pimentón
GAMBAS AL AJILLO
shrimp | cracked chiles | olive oil | garlic
MUSSELS
roasted tomato | chorizo | garlic
ciabatta bread
GRILLED SWORDFISH KEBAB
romesco | olive tapenade | lemon | parsley
MONTADITO
whipped sheep's cheese | honey truffle
ALBONDIGAS
meatballs | manchego cheese | tomato sauce |
minced serrano ham
CROQUETTES
serrano ham | manchego cheese | pimentón |
garlic aioli | bechamel
LOUBIA (Moroccan white beans stew with lamb)
ground lamb | beans | mirepoix | tomato sauce
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BUTTERNUT SQUASH SOUP
balsamic reduction | micro cilantro
pumpkin seeds
CREMA DE CANGREJO SOUP
celery | onion | crab meat | old bay | scallions
SWEET POTATO CASSEROLE (Cottingham Farm)
sweet potatoes | fall spices |pecans
marshmallow | pumpkin syrup
MAPLE ROASTED SWEET POTATOES
whipped ricotta | candied walnuts |
pomegranate molasses | fall spices
PATATAS BRAVAS
potatoes | tomato sauce | garlic aioli
MAPLE CITRUS ROASTED HEIRLOOM CARROTS
almond romesco | pickled shallots
BACON WRAPPED DATES
blue cheese mousse | truffle honey
ROASTED CAULIFLOWER
spicy vinaigrette | crispy chickpeas | goat
cheese
MAPLE HONEY MUSTARD GLAZED HAM
brown sugar | maple syrup | dijon mustard |
fall spices
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DESSERTS
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CHURROS
dark rum | chocolate sauce
PUMPKIN PIE
whipped cream | pumpkin syrup
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BURNT PUMPKIN CHEESECAKE
whipped cream | pumpkin syrup
APPLE PIE
sweet apples
*Cocktails and wine special pricing with bottomless dinner. Wine by the bottle available from wine list in-house.
*88 per person full bottomless dinner*
